Latest KFC Best Menu Prices UK 2025

As one of the most popular fast food chains in the UK, KFC offers a variety of menu items, such as Sharing Buckets, Box Meals, Lunch options, Burgers, and more. Below is a detailed list of menu items or you can visit the KFC UK website for more information. There is no pricing information on the official website, making it difficult to decide what to order. KFC prices across the UK can be found in Menu Pricing, a reliable and up-to-date resource.

Different Branches may have slightly different KFC Menu and prices, but the differences are generally small. The prices we provide should be accurate for most locations in UK. Take a look below at the KFC menu with prices and calories of various menu items to help you decide what to order.

Chicken Sides by KFC

Item	Price (£)	Calories (Kcal)
Mini Fillet	£2.49	130 kcal
Hot Wings: 2 pc	£2.49	180 kcal
Kansas BBQ Dipped Bites	£3.99	345 kcal
Sweet Chilli Dipped Bites	£3.99	375 kcal
Large Popcorn Chicken	£6.99	470 kcal
Regular Popcorn Chicken	£5.49	290 kcal
Mini Fillet Burger	£3.99	290 kcal
Original Recipe Chicken: 1 pc	£2.69	240 kcal
Original Recipe Chicken: 2 pc	£4.79	480 kcal
BBQ Mini Wrap	£3.99	300 kcal
Flamin’ Mini Wrap	£3.99	330 kcal

KFC originally known as Kentucky Fried Chicken, was founded by Colonel Harland Sanders during the Great Depression from a roadside restaurant in Corbin. Kentucky. Sanders realized the potential of franchising in 1952 when he opened the first “Kentucky Fried Chicken” franchise in Salt Lake City, Utah. Chicken was popularized by KFC, which challenged hamburger’s dominance in the fast-food sector. Colonel Sanders, the company’s founder, became a notable figure in American cultural history, and his image continues to appear in KFC’s advertising.

As the company grew rapidly, Sanders found it increasingly difficult to manage, leading him to sell KFC in 1964 to a group of investors led by John Y. Brown Jr. and Jack C. Massey. KFC was among the first fast-food chains to expand internationally, opening locations in Britain, Mexico, and Jamaica by the mid-1960s. The brand experienced varied success in the U.S. during the 1970s and 80s due to frequent changes in corporate ownership and a lack of restaurant industry experience.

In the early 1970s, KFC was acquired by the spirits distributor Heublein, which was then taken over by the R. J. Reynolds food and tobacco conglomerate. Eventually, KFC was sold to PepsiCo. The chain continued its international expansion, becoming the first Western restaurant chain to open in China in 1987.